By News staff
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The Providence Journal / Kathy Borchers
Kids got a chance to learn how to cook a pound cake from an 18th century cookbook, at the hearth of the Tenant Farmhouse at Coggeshall Farm Museum in Bristol Thursday. Elizabeth Kail, center, shows the spices the kids will add to the pound cake. Gathered around her are, from left, Olivia Wheeler, 8, Reyn Ferris, 8, both of Bristol, Skye Jogl, 6, of Pawtucket, and her sister Anneken, 9. See the photo gallery...